Published on July 12, 2012  |  Written By

I must admit, I’ve been weary of creepy old Ronald and all the delicious grub under those golden arches. But McDonald’s has finally created a campaign that relates to the concerns of their loyal patrons. This series of mini-clips gives a big, subtle slap in the face to all of their food skeptics out there. Corporate McDonald’s employees uncover the myths behind all the questionable cooking methods pertaining to their fast food. Good enough for me! Catch me at the drive thru asap, and super size that! (Note: campaign seems to only involve McDonald’s restaurant standards in Canada.)

“Does your Egg McMuffin use real eggs? They look to perfect”

“Why don’t you guys grill the patties? Better than microwaves!”

“Is your beef actually 100% pure beef or is that just the name of the company?”

“Is the thing about the Chicken McNuggets true? They are made from a processed pink sludge of meat and bones ground up with chemicals?”

“Is your beef actually 100% pure beef or is that just the name of the company?”

“What’s In The Sauce That Is In The Big Mac?”